Spisiness:
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Unleash the bold flavors of Thailand with "Dragon's Breath," a Fiery Dragon Chilli Sauce that embodies the spirit of Asian cuisine. This rich and complex sauce blends the heat of Thai Dragon chilli peppers with tangy tamarind, aromatic herbs, and a touch of sweetness. Versatile and full of personality, Dragon's Breath can be used in a myriad of dishes. It's more than just a hot sauce; it's a culinary journey through the bustling streets of Bangkok, a taste of Thai tradition, and an invigorating flavor experience that you can recreate at home.
For an authentic Dragon's Breath experience, use a mortar and pestle to grind the ingredients. It helps release the essential oils and flavors, creating a more intense and rich sauce. If a mortar and pestle are unavailable, a blender can be used, but the texture may vary.
Fact: A Culinary Heritage - The Thai Dragon chilli is not only named for its fiery bite but also symbolizes the rich culinary heritage of Thailand. It's used in a wide range of dishes to add heat and flavor.
Fact: Harmony of Flavors - Dragon's Breath captures the essence of Thai cuisine by balancing sweet, sour, salty, and spicy flavors. This interplay of tastes is a hallmark of Thai food and makes Dragon's Breath a versatile sauce.
Scoville Units for Thai Dragon chilli peppers: 50,000–100,000 Scoville Units
Best served with:
Quisin type:
Thai Hot Sauce Recipe
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